We are currently CLOSED TO THE PUBLIC, but open for GROUP BOOKINGS, visiting TOUR GROUPS, WEDDINGS and SPECIAL EVENTS (Corporate events, Christmas parties, music nights etc.)
We do apologise for any inconvenience this may cause; we will re-open for the Christmas school holidays.
THE PHILLIP ISLAND VINEYARD AND WINERY is owned and run by Tim and Tricia O’Brien and family, producing crisp and appealing wines in a cool-climate style.
Only minutes from the motorcycle Grand Prix circuit, the world famous Penguin Parade and fur seal colonies at The Nobbies, the Phillip Island Vineyard and Winery is in a beautiful rural location with views over Bass Strait and Berry’s Beach.
When you visit, you can enjoy a relaxed tasting with a delicious platter of local Gippsland cheeses, smoked trout and homemade dips, or a ploughman’s platter of fresh-sliced meats and cheeses, in our cottage-style cellar door.
We produce Chardonnay, Sauvignon Blanc, Merlot, Pinot Noir, Rose, Cabernet Sauvignon, Cabernet Merlot and Shiraz, and, depending upon the vintage, delicious sparkling wines.
We also cater for weddings in our beautiful open grounds… there IS something special about a marquee wedding (with a game a cricket on the lawn and music playing into the night).
For upcoming events, concerts and shows visit our Facebook page
Conditions of Sale
You must be 18 years of age or over to order wine from this site. Phillip Island Vineyard and Winery reserves the right to request proof of age should they consider the purchase of wine is being made by a minor.
By completing the customer information form you agree to abide by the rules and regulations governing the sale of alcohol in Australia.
We use Australia Post to deliver your purchase, should you require shipping by other means you must contact us or add your preferred shipping option in the comments section of the sale process.